An alpine birthday

Now on this day we celebrate your day of birth 

And we wish you a good and happy life on earth!

(Alternative birthday ditty)        The traditional pancake breakfast substitutes for a cake when we are camping. Lush toppings, fresh berries, cream, yoghurt and maple syrup. I eat renegade savoury pancakes first, gruyere cheese and pesto.

  Craved farm animals from Werner reifentiere. Found at Pastorini in Zurich. Up up up on the cable car from Falkenberg to Oeschin. Summer tobogganing.       The ausblick/outlook is enthralling.     Postcard moments. Oeschinersee. The lake is turquoise. Crispy clear and cold, it is fed by the snow melt and glaciers.       I am enchanted by the alpine flowers and the children hunt out wild strawberries and raspberries. It keeps them busy and happy for an hour and I can soak up the incredible environment at 1500 or so metres above sea level. We are blessed with mostly sunshine and wonderful cloud pictures being sucked on by the peaks.       Another gift was a junior Opinel whittling knife . The end is round so not quite as perilous but just as sharp. There are sticks of softest pine to be found in the woods. This fellow hiked up with his alphorn! I opened conversation as we had all been guessing what was in his pack, and he willingly took it out and played for Us some folk tunes. The harmonic singing of the horn was beautiful to me. It seemed so fitting in this environment. I couldn’t have imagined a better spot to hear it for the first time since childhood.   The sound carried across the water and the long tones needed the space. Magic.   There are many carving and sculptures along the lakeside path. Cedar played his own little birthday Sansula and enchanted us.  

     

 The folk art and carvings on the buildings continuously impress me in Switzerland. I have been guessing they are winter arts to keep hands creative when indoors for much of the year. Strong traditions. The little model house had a barn full of cows like Cedars birthday cow Tulip.  

  Jesse dared to leave the signed pathway (incredibly practical signs for Wanderweg/walkway with distances and times, everywhere in Switzerland. I love the walking culture. This has been a focus of our trip) and despite our resistance ( I’m imagining lost on the mountain in the dark with hungry tired little people) found us a gorgeous place to have a fire for our traditional Swiss sausage roasting. 

  

   

Who loves chocolate and hazelnuts in fire cooked banana s? Have you tried this? Wait  until you have a bed of embers then lay upon it bananas with their side split and chocolate stuffed in. Yum.      Walking down the mountain is not always easier! I think the grade was about 16%. Sore knees and ankles. 

So happy to get to the playground at the bottom! We walked back to camp at 9 pm via the restaurant for slices of cake and warm milks. I took candles and we had a mini birthday celebration there. A super special family day! Hooray Cedar!

To you we sing

And happiness we bring

To celebrate your birth

An angel here on earth. 

Thanks to friends for this song

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